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Author Archives: lardersaga
Darling Buds of May
Check out the irony here. I am heading off to South West France to cook for a client over the next Bank Holiday weekend. It’s an amazing adventure and one I have been part off for the last 10 years … Continue reading
Crumbs
Hoorah hoorah a bank holiday weekend filled with sunshine, laughter and lots of time outside. A few toddler battles with the ‘blue’ one, mainly about leaving the farm, ‘London’s boring’ he roars. Really, I mean how can London can possibly … Continue reading
Posted in One for the larder, Picnic party
Tagged bread, seeded spelt loaf, thelittleloaf, walnut and raisin bread
3 Comments
Nettles
It will come of no surprise to anyone who lives in our green and pleasant land, that the only thing growing with any vigour, after our dubious Spring, are Nettles! I don’t know why they don’t get better press, obviously … Continue reading
Fat Witch Bakery and a scone!
What a great name for a bakery. I had never heard of it before last week when Mr.P returned from NY baring gifts of brownies – which had been charmingly left on his pillow in some Soho hotel. Intrigued by … Continue reading
Posted in Delectable delights, Toddlers and tinies
Tagged Fat Witch Bakery, Fat Witch Brownies, NY, Scones, Scones and Jam, Teatime scones
2 Comments
A year on and back to Bembridge
Unbelievably ‘lardersaga’ is a year old. Sometime in March 2012 I scrambled around some alien software, floundered, cursed, and finally set up this blog with wordpress. I then failed to write anything for a month, not really sure where to … Continue reading
Hot cross Mummy
Poor little lambs. They all arrived (that is all 6 of them) earlier than usual under the illusion that spring was around the corner. How wrong could they be. It has been snowing on and off here for 2 weeks, … Continue reading
Posted in Delectable delights
Tagged Buns for Easter, Hot cross buns, Hot cross loaf
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Lottery in the Larder – chocolate brownies version 2!
How many versions of brownies are there? Hundreds and hundreds and hundreds is my guess. Nuts, no nuts, flour, gluten free, dark, milk, fruit, you name it, somewhere there will be a recipe. I am pretty dull and stick rather … Continue reading
Eating in the Dolomites
I agree, slightly random choice, quite a good little secret and maybe I should keep it that way, but my better nature couldn’t resist sharing this little discovery. I am not sure what possessed Mr.P to divorce Courchevel, maybe he … Continue reading
Food Envy
Food envy is a funny old thing. Being a greedy person I suffer badly. Eating out poses a real dilemma. I constantly look around surveying what everyone else is eating, torn between choosing the familiar or going for the wild … Continue reading
Purple Sprouting Brocolli
‘February’, it’s a pretty bleak month out there in the vegetable patch and particularly mine where the sole survivors of our rather random, extremely wet and at times, cold winter, is some dog-eared rainbow chard. Thankfully the local farm shop … Continue reading