Category Archives: Cuts for carnivores

Recipes containing meat!

Spring has sprung

Four days of glorious sunshine and the ‘pink one’ has launched into her campaign to wear summer dresses. Granted, it’s sunny, warm is more debatable! I’m certainly not knocking these glorious blue skies, far from it, merely acknowledging how fast … Continue reading

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Go East … Sunday lunch from Persia

Sunday lunch is not something our family really subscribes to, at least not in the traditional sense. I can’t actually remember the last time we sat down for a classical, British ‘roast’ and I have to admit I really don’t … Continue reading

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Eating in the Dolomites

I agree, slightly random choice, quite a good little secret and maybe I should keep it that way, but my better nature couldn’t resist sharing this little discovery. I am not sure what possessed Mr.P to divorce Courchevel, maybe he … Continue reading

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Brace yourself

Strangely I am not talking about Christmas. Imagine my excitement when the dentist/ torturer (rather depends which side of the chair you are), announces, (not a moment too soon I may add), that the hideous traintracks running round my mouth … Continue reading

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‘V’ is for venison

Leaves falling, frosts hardening, days darkening. Bring on Autumn food with all of its color, richness and intensity. Now is the time to indulge in ‘one pot wonders’, piles of roasted root vegetables, casseroles, slow cooked joints of meat and … Continue reading

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Fighting the birds!

Honestly I couldn’t wait. There is no justification and I really should have saved my pennies but I just had to get my hands on the new ‘Jerusalem’ by Ottolenghi and Sami Tamimi. It is a real rollercoaster ride, culture, … Continue reading

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‘The Relaxed Holiday Cook’

I admit I love burgers, I have no shame! This burger comes with a totally different health warning. The ‘Squork Burger’ is like nothing I have ever tasted before, clearly because I haven’t, that’s because it is a squid and … Continue reading

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